..the nice autumn-y fall, not the consequence of pride one. That means I’ll be going out as apprentice butcher more often, and it means a glorious profusion of apples are just around the corner, so the mincemeat post that I promised Jackie months ago is also coming up soon! For today, a picture of breakfast, a crazy-delicious plate of deviled lamb kidneys on toast.
I still have a lot of market garden harvest work in the next month or so, plus putting up the harvest (tomato sauce today), but the blog should perk up this winter. Hope you’ve all had a good summer, and hope to see you here as fall turns to winter: contemplative season, a good time to rest and take stock. And make stock.